The post Slow Cooker BBQ Pulled Chicken appeared first on The Cooking Jar. This moist mouthwatering crock pot pulled chicken is a snap to fix with the sweet and tangy homemade barbecue sauce. Your email address will not be published. This slow cooker island barbecued turkey legs dish calls for large turkey legs, but feel free to use whole chicken legs in the dish instead. Don't let a rainy day ruin your barbecue plans; let your crock pot come to the rescue! These BBQ chicken drummies are a simple preparation, and they can be served right from the slow cooker. Chicken thighs are an excellent choice for the crock pot because they stay moist and flavorful even after long, slow cooker. I always use a meat thermometor to test for doneness when cooking meat. Required fields are marked *. The minimum safe temperature for chicken and other kinds of poultry is 165 F. For pulled or shredded chicken, thighs or a combination of boneless chicken breasts and thighs are ideal. https://www.thespruceeats.com/slow-cooker-barbecue-chicken-recipes-4158180 Just set and forget until it’s time to eat. It Is a Keeper is your source for quick, easy and simple recipes for busy families. If you're craving a simple, no fuss slow cooker BBQ pulled chicken sandwich, this one's for you. If you’re craving a simple, no fuss slow cooker BBQ pulled chicken sandwich, this one’s for you. These step-by-step instructions are especially helpful if you're a beginning home cook. This crock pot chicken with spice rub recipe calls for thighs and drumsticks, but chicken wings, whole legs, and drumettes are good alternatives. Make sure you provide napkins—or better yet, moist towelettes—when you serve this delicious sticky crockpot chicken drumsticks recipe. The Spruce Eats uses cookies to provide you with a great user experience. When slow cooking wings and bone-in chicken parts, avoid overcooking unless you want the meat to be falling off the bone. Barbecue sauce flavors the seared chicken pieces. You’ll want skinless chicken breasts […]. Serve this slow cooker honey barbecued chicken with sweet potatoes dish along with a salad or greens for a satisfying family dinner. Though the slow cooker is an excellent option for all parts of the chicken, legs, thighs, and wings are the most forgiving; they stay moist and juicy even after long, slow cooking. Come back, shred, toss in the sauce and you’re ready for a delicious BBQ sandwich, Serve it up with regular burger buns, slider buns, sweet Hawaiian rolls or brioche buns. Don’t forget coleslaw, your favorite pickles and some chips, or other sides like cornbread, Texas toast, blackened corn, corn on the cob, mashed potatoes, mac and cheese, baked beans or some greens. Chicken drumsticks, drumettes, or whole legs are a breeze to fix and cook with this 3-step 2-ingredient crock pot barbecued chicken legs recipe. Sheet Pan Thanksgiving Dinner (Turkey, Dressing & More), Win A Cook & Host Large Rectangular Baker, Shaved Brussels Sprouts Salad with Grapes & Parmesan. The sweet potatoes are halved and wrapped in foil, which will ensure that they cook thoroughly and don't break down in the sauce. The homemade barbecue sauce for this crock pot shredded chicken for sandwiches recipe is surprisingly easy, and it contains only six ingredients. Some of the sauce is saved for serving. I always use unsalted butter in my recipes. Drizzle with the extra barbecue sauce and top the chicken with dill pickle slices and a few spoonfuls of coleslaw. Serve with coleslaw, pickles and chips or your favorite sides! Cola and ketchup team up to make the sauce for this basic crock pot chicken. The homemade "island-style" barbecue sauce includes brown sugar, pineapple, and optional liquid smoke. I scour the internet, recipe boxes & cookbooks to bring you only the BEST recipes & products that earn my seal of approval.

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