(Optional) Generally, watermelon planting should be done about a month after the last frost. Look at the bottom, ripe watermelons will have a yellowish color at the bottom. What made it so helpful? Harvesting periods will differ depending on the kind of watermelon you have. Watermelons is an excellent value with just one large watermelon feeding up to three dozen people making it one of the most budget-friendly fruits. Well, although they are traditionally thought of as a summer food, watermelons are typically available year-round in the United States. The perfect summertime treat! They come back into season around May each year. The fruit is oblong. They flower in the late spring and produce fruits throughout the summer season. Seedless – Round shape and averaging 10 to 20 pounds. Learn how watermelons are creatively used to make refreshing treats … It takes 80 to 95 days for watermelon to become full-grown. They become triploid by cross breeding a male diploid (2 sets of chromosomes) with a female tetraploid (4 sets of chromosomes). La Extensión Cooperativa de Carolina del Norte se asocia con las comunidades para ofrecer educación y tecnología que enriquecen la vida de los habitantes, la tierra y la economía de Carolina del Norte. Watermelon goes out of season around December. The exact months may vary depending on where you live. This odd number of chromosomes results in them being sterile and not producing seeds. The summer season is about to be in full swing, and that means fresh watermelons! Ever seen someone thumping a watermelon to determine if it is ripe and wondered what they are listening for? Cooperative Extension, Wayne County Center, Mountain Horticultural Crops Research and Extension Center, N.C. Open Mon-Fri: 8A-5P If you just love watermelon so much that you want to grow your own watermelons, start by learning when the watermelon season begins in your area. Watermelon can be stored at room temperature up to 7 days. Be sure to include fresh, local watermelons with your summertime meals and celebrate the season by purchasing fresh, local watermelons. China, however, is the leading producers of melons. All rights reserved -. Watermelons do depend on honeybees for pollination, without honeybees we would not be enjoying watermelons. N.C. The exact months may vary depending on where you live. Watermelons are grown for the fresh market. Working hand-in-hand with our partners at N.C. A&T and 101 local governments, we conduct groundbreaking research that addresses real-world issues in communities across the state. When breeding for new varieties watermelon plants have separate male and female flowers, so the undesirable flower can be removed to create the cross for a seedless watermelon. The usual shelf life of a watermelon is 12-14 at 55F after harvest (at refrigerated temperatures such as 41F the watermelon begin to decay after a week). Nothing beats a hot day like a cold slice of watermelon. Several vendors at the Farm Credit Farmers Market now have watermelons for sell. Are Blueberries a Choking Hazard For Children. Is an excellent source of vitamins A and C, and is only 80 calories per a 2-cup serving. Seeded – averaging 15 to 45 pounds with medium to large brown or black seeds. What about watermelons? By : The Pittman & Davis Team | 0 Comments | On : July 1, 2020 | Category : Fruit Information. Watermelons are made up of approximately 92% water. The warmer climate allows watermelons to be grown during months when it is simply too cold in most of the US to grow watermelons. Choose a watermelon that is firm and free of bruises, blemishes, and cuts. But you are not limited to just eating them fresh out of hand; watermelons can be prepared in many ways. The heaviest watermelon to date weighed in at 350.5 pounds and was grown by Guinness World Record holder Chris Kent, of Sevierville, TN in 2013. The bottom of watermelons where it was touching the ground when in the field should be a creamy yellow in color instead of white. Subscribe By Email chevron_right. The top four states are Texas, Florida, Georgia, and California producing 69% of all grown in United States. Read our Commitment to Diversity | Read our Privacy Statement. Almost everyone loves watermelons, especially during summertime. Over 113,000 acres of watermelons were grown in the United States in 2017, producing 20 million pounds. Watermelon season runs throughout the summer -- from May to September -- but the exact range depends on where you live, Keep an eye out at your local farmers market. In terms of production, watermelon is one of the three top crops produced in the United States, along with onions and head lettuce. The same thing that connects it to every corner of North Carolina: NC State Extension. Did you know that you can also eat the seed of a watermelon? Knowing the harvesting period for the kind of watermelon you have planted is vital to getting the most out of your plants. It takes 80 to 95 days for watermelon to become full-grown. Watermelons are in season from July through August. Knowing when certain foods are in season is an important aspect of cooking, and even for foods that are available year-round it can drastically impact the quality of the product that you end up with. Roasted seeds are a popular delicacy in Asia. What separates NC State University from other schools? Getting a seedless watermelon is all about the genetics, seedless watermelons are triploid meaning they have three sets of chromosomes (normally they are diploid meaning two chromosomes). With the seedless varieties being so popular, a common watermelon question is usually “How do you get a seedless watermelon?”  Let’s see if we can clarify without diving too deep into a genetics or plant breeding lesson. Jessica Strickland is an Agriculture Extension Agent, specializing in horticulture for North Carolina Cooperative Extension in Wayne County. Extension Agent, Agriculture - Horticulture, N.C. Try the Wayne County Center Staff Directory, or the Full Directory for N.C. The actual peak growing season for watermelons in the US is during the summer, from May through August. Watermelon season runs throughout the summer (May to September). One thing is sure though, when summertime comes, so will the watermelons. Watermelons are often a must at our summer cookouts and are a wonderful treat during hot summer days. Our watermelon comes in a special, personal size. Composed of 92% water, they contain 46 calories per cup and have no fat. Listed in the Guinness Book of World Record in 1998 and was produced by Bill Carson of Tennessee. Wayne County Center Large-scale producers (usually more than 20 acres) generally use brokers who provide the marketing services to the producers. The market is open on Thursdays and Fridays from 10 a.m. to 5:30 p.m. and Saturdays from 9 a.m. to 2 p.m. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians. The market is located behind The Maxwell Center at 3114 Wayne Memorial Drive, Goldsboro. There are many varieties of watermelons (over 1,200) that vary in size and flavor. Nothing says summer like watermelons. They are a good source of antioxidants, beta-carotene, and vitamin C. Among their antioxidants, lycopene is known to decrease the risk of cardiovascular disease and cancer. 3114 Wayne Memorial Drive NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Watermelons are grown across the United States. FAX: (919) 731-1511, We have several topic based e-mail newsletters that are sent out periodically when we have new information to share. North Carolina ranks 8th in the United States for watermelon production (2018). Watermelon stored at room temperature is also filled with more nutrients. It is small and round averaging 1 to 7 pounds. Your email address will not be published. Smaller watermelons will mature faster than large ones. Goldsboro, NC 27534 Another, maybe easier way to determine if a watermelon is ripe and ready to eat is to look at the bottom of the watermelon.

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